We are a London-based catering and events company founded by Danilo Cortellini, Head Chef at the Italian Embassy with his wife and business partner Gaia Martini. Tiramisoo Events provides Authentic Italian hospitality and restaurant quality food in private environments, from intimate dinner parties to large celebrations and corporate receptions for up to 500 people.
Our name, a play on Tiramisú, sums up the approach of our company. As well as being a popular Italian dessert, tiramisú means ‘pick me up’ and that’s what we want to introduce to our clients, a warm, stress-free and happy engagement with authentic yet contemporary Italian food, wine and hospitality.
Our catering services can be tailored to meet any corporate or private client’s requirements from business events to private dinners, special occasions and weddings. Our team organise each event with a close attention to detail and the utmost level of discretion and professionalism.
Danilo’s bespoke approach to each menu sets the Tiramisoo Events experience apart from the rest. With specially designed menus featuring top quality ingredients, we providing a fine-dining Italian experience, whatever the event might be.